BEHIND THE SPICE

 

A Journey Into Kerala Flavours

At iDine Indian Cuisine Regina, you’re invited to experience the soulful warmth and vibrant flavours of Kerala, brought to life in the heart of Regina, Saskatchewan. Head Chefs Chaminda Ambagaspitiye and Sanoj Vijayan share one vision: to showcase the authentic tastes of South India...

A spread of delicious Indian food

The Essence of iDine

A Celebration of Hospitality

In Kerala, welcoming guests is sacred—hospitality is expressed through food, warmth, and generosity. At iDine Regina, we bring that same spirit into our dining room.

From spiced buttermilk Sambharam to the refreshing Kulukki Sarbath, from fragrant curries to crispy dosas—our menu carries the flavours of South India, served with the generosity Regina has embraced since our opening. Each plate is carefully prepared with treasured spices, coconut, and fresh ingredients, offering our guests an authentic Kerala experience right here in Saskatchewan’s capital city.

Vibrant spices and ingredients representing Kerala cuisine
A vibrant collection of Indian spices in bowls, representing culinary inspiration

A Fusion of Tradition & Terroir

The name iDine Indian Cuisine reflects our commitment to offering more than food—it’s about cultural discovery, community, and connection. Kerala’s cuisine, shaped by centuries of spice trade and global influences, is celebrated here with respect and innovation.

Our menu is a celebration of contrasts—traditional and modern, South Indian and Prairie-inspired. Highlights include:

  • Appams with coconut stew
  • Kerala-style biryanis
  • Signature curries featuring Saskatchewan’s freshest produce

Vegetarian and vegan options are thoughtfully designed to honour Kerala’s plant-forward traditions while reflecting Regina’s diverse dining culture.

The iDine Experience in Regina

More Than a Meal

Whether you join us for a cozy family dinner, a private gathering, outdoor catering, or one of our annual cultural celebrations, iDine is proud to be part of Regina’s food community.

  • Our main dining room hosts up to 55 guests.
  • Our private dining room offers space for up to 20 guests.
  • Bespoke menus for events and outdoor catering.

We are especially proud of hosting Onam Sadhya, our annual Kerala vegetarian feast served on banana leaves—now one of Regina’s most anticipated cultural dining experiences. At iDine Regina, every meal is a celebration of flavour, community, and togetherness.

Book Your Experience